FOOD AS MEDICINE:
Frozen grapes make a great snack and popsicle-like bite to tame sugar cravings. This recipe takes frozen grapes to the next level by bringing in almond butter to mimic a peanut butter and jelly sandwich!
INGREDIENTS:
½ cup frozen grapes
1 Tbsp Almond Butter
1 cup almond milk, unsweetened (We like MALK or homemade to ensure no additives or fillers)
1 scoop Naturally Nourished Grassfed Whey Protect
DIRECTIONS:
Blend first three ingredients, grapes through almond milk, in the blender until incorporated. Whip in the whey protein at the end and blend briefly until combined.
Nutrition Information: Calories 286 Fat 14 g 15g Carbs 29g Protein
